Quince pickle recipe

 

A great alternative to Quince Jelly. Pairs well with cheese and cold meats.

Quince Pickle

Ingredients

  • Quince 6 - medium 

  • Sugar - 400g

  • Apple cider vinegar - 800 mls

  • Dried juniper berries- 14

  • Black pepper corns - 14

  • Bay leaf - 2

Method

Heat all ingredients except the Quince. Once the sugar has dissolved peel Quince and cut into quarters. Cook for 20mins, test with knife slight soft. Heat jars to sterilse, add hot Quince mixture cover with hot lids.

Quince pickle recipe

Quince pickle recipe

 
RecipesAli Rogersquince, pickle